You will see us at work, preparing a free-of-heads fruit mash. Every step of the process is thoroughly shown, so you will be able to repeat it by yourself.
- Harvesting the black bullaces
- Preparing the fruit
- Exact quantities and ingredients are stated in the video
- Fermentation log
- Preparing a high-grade mash
- Making an alcoholic mash of black bullaces
- Production of a mash which is free of heads
How will it Work?
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- You can watch the video as many times as you like.
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- For beginners and advanced subscribers
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